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The Duck Inn

The Duck Inn

SME

1 awards

1 awards

Good Egg Award (2014) Good Egg Award

Year: 2014
Region: United Kingdom
Category: Whole eggs or shell eggs

Status: Current Policy

The Duck Inn believe in compassionate farming and therefore have a policy to use only free-range egg across all their catering offer. For this we are delighted to recognise them with a Good Egg Award.

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