Food Service & Hospitality
Good Egg Award
Region: United Kingdom
Category: Egg product (liquid or powder)
Status: Current Policy
"Stokes Sauces are delighted to have won a 2011 Good Egg Award. Since our inception in 2004, Stokes Sauces' ethos has been to make the best tasting sauces you can buy in a jar. To make the best, you need to use the best, and it is important to us that our ingredients not only taste fantastic but also have sound provenance and are responsibly farmed. That is why we only ever use eggs from RSPCA Freedom Food approved suppliers. We are proud of our values and consider it an honour to have them publicly acknowledged and applauded in this way."
Rick Sheepshanks, Managing Director Stokes SaucesVisit their website